Cooking: Terms and What They Mean Filming Locations
Where was Cooking: Terms and What They Mean filmed? Cooking: Terms and What They Mean was filmed in 1 locations across United States in the following places:
Cooking: Terms and What They Mean Filming Locations
Lawrence is a city in northeast Kansas. On the University of Kansas campus, the Spencer Museum of Art has a large collection of contemporary and indigenous art. The KU Natural History Museum has dinosaur fossils, live insects and a honeybee colony. South, sprawling Baker Wetlands is home to hundreds of bird species. West of the city, trail-lined Clinton State Park has deer, plus bass and catfish in Clinton Lake.
Cooking: Terms and What They Mean (1949)
Margie Blake, a young bride just back from her honeymoon, wants to impress her husband Tim by baking a delicious chocolate cake for his lunch. But she assumes the recipe direction to "cream" the butter means adding dairy cream to the recipe, which ruins the cake. This educational short film explains the meaning of the cooking term "cream" along with other unusual terms such as "fold", "soft ball stage", "knead", "braise", "dredge", "marinate", "scallop", "white sauce", "scald", and "sheet from spoon test". Margie learns that all good cookbooks have a glossary in the back, defining cooking terms for the new cook. Meanwhile, she has time to bake another cake for her husband.